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Joel Salatin Explains Why, "Folks, This Ain't Normal!"

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Thanks to decades of clever mass marketing campaigns, the average person has become completely disconnected with how our food is grown and also what real food should look like. With the agro-chemical companies chiming away that “there is going to be a food shortage if we don’t produce more food and decrease the world population in order for everyone to survive,” the reality is most people do not have a clue as to how their food is produced, where it is grown or how it is grown. Processed foods, initially created with the intention to save time, are simply not a healthy choice.  Some of these processed, ready to “heat and serve” products made with “real chicken” are breaded, seasoned and disguised in all sorts of geometrical shapes so that children will be encouraged to eat them. Meanwhile, the average child who primarily consumes this type of food has no idea what a chicken looks like, sounds like or the fact that chickens are smart, loving beings. People are so disconnected to food! Today, you can buy chicken that is boneless, skinless, know nothing about it other than that it is heat and serve. When I asked Joel Salatin about the growing he said, “As a culture, we essentially abdicated our responsibilities and kind of by faith we gave over this food responsibility to others over several couple of decades to where we are at the point now in our country where we have twice as many people incarcerated in prison as we have growing our food, which is again, a very aberrant civilizational statistic. It’s the first time it’s ever been done.

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