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Is Organic More Nutritious? New Study Adds To The Evidence

It's often a split-second decision. You're in the produce aisle, and those organic apples on display look nice. You like the idea of organic — but they're a few bucks extra. Ditto for the organic milk...

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Cooking With Your Doctor: The New Culinary Medicine

Imagine this: Right next to the lab where blood is drawn and blood pressure is taken stands a fully stocked kitchen — in your doctor's office. It's not meant for the staff's lunch break, either. During...

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Sugary drinks tax 'would stop millions becoming obese'

A 20% tax on sugary drinks in the UK would prevent 3.7 million people becoming obese over the next decade, a report predicts. Cancer Research UK and the UK Health Forum worked out the likely impact of...

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Land of Steak-Frites Fears U.S. Beef Menace in EU Trade Deal

For Bruno Dufayet, the latest round of trade talks between the European Union and the U.S. could sound the death knell for France’s small cattle farms. “For a beef farmer in Europe now, the biggest...

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Sustainable Food Trust

Compassion in World Farming (CIWF) is the latest organisation to add to a growing body of work that seeks to explore the hidden costs of food production. Their recently released report, Cheap Food...

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Thousands of goats and rabbits vanish from major biotech lab

In July 2015, the major antibody provider Santa Cruz Biotechnology owned 2,471 rabbits and 3,202 goats. Now the animals have vanished, according to a recent federal inspection report from the US...

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A Senate committee is moving forward on legislation that would prevent states...

By MARY CLARE JALONICK, Associated Press WASHINGTON (AP) — A Senate committee is moving forward on legislation that would prevent states from requiring labels on genetically modified foods. Vermont is...

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Slave Labor on the High Seas

Shocking revelations about the international fishing industry’s reliance on slave labor have caused many people to question the origin of the shrimp or tuna they eat. The disclosures have also led the...

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Why Sexism at the Office Makes Women Love Hillary Clinton

THE poll numbers and primary results so far tell a simple story: Younger Democratic women are mostly for Bernie Sanders; older women lean more toward Hillary Clinton. The mothers-versus-daughters...

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An Outspoken Force to Give Food Workers a Seat at the Table

One afternoon in late January, prominent New York restaurateurs, including Danny Meyer and Tom Colicchio, took the stage at the Ford Foundation to celebrate the release of a new book by Saru Jayaraman,...

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For Russian Farmers, Climate Change Is Nyet So Great

The National Oceanic and Atmospheric Administration says last month was the warmest January on record. That sets off alarm bells for climate scientists, but for the average person living in a northern...

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Fresh Creative Foods Issues Allergy Alert on Undeclared Fish (Anchovy) in...

H-E-B Customer Relations 210-938-8357 or 1-800-432-3113 View Product Photos VISTA, CA - Fresh Creative Foods is recalling 8oz containers of H-E-B Tartar Sauce due to an undeclared fish (anchovy)...

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Food loss and waste facts

Every year around the globe 1.3 billion tonnes of food is lost or wasted, that is a 1/3 of all food produced for human consumption. Food losses represent a waste of resources used in production such as...

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Gado Gado: A Brown Rice Bowl With Glorious Peanut Sauce

During this post-Thanksgiving, pre-holidays week, BA staffers are sharing their favorite hit-the-reset button meals. This isn’t diet food—it’s the stuff that we eat when we just need a ever-so-slight...

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Presidents Gone Green

It's a President's Day special! Our 44 chief executives have dealt with environmental issues from the beginning, including improving our food, water and energy systems. (And of course, as you’ll see,...

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6 things I would ask the presidential candidates about food and farming

| Wed Feb. 17, 2016 6:00 AM EST The 2016 presidential election is hurtling into unknown territory, as candidates blessed by party elites fight for their political lives while insurgents suck up all the...

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Palau vs. the Poachers

Late on a January 2015 evening in Shepherdstown, W.Va., a data analyst named Bjorn Bergman, surrounded by whiteboards scribbled with computer code, was orchestrating a high-stakes marine police chase...

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Groundbreaking New Book: Eating Planet

This week, Food Tank is participating in an event to launch the new edition of the Barilla Center for Food & Nutrition Foundation's (BCFN) groundbreaking book, Eating Planet. Please CLICK HERE to...

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Race Best Predicts Whether You Live Near Pollution

When asked directly whether environmental racism was at play in Flint’s water crisis, Michigan Governor Rick Snyder replied last month, “Absolutely not.” But the city’s money-saving shortcuts have now...

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Sustainable Food Trust

We face huge challenges in feeding the world sustainably. But one thing is certain: grazing ruminant livestock – and the high-quality food they produce – can and should play a key role. With ongoing...

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