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A UConn Rudd Center study of school breakfast-eating patterns suggests that it is not children who indulge twice, but those who skip breakfast altogether, who are more likely to be overweight, The Washington Post reports. Read More
Rudd Center Director Marlene Schwartz comments in an article by Eater on how putting toys in kids' meals is a blatant marketing strategy to children. Read More
In the Pacific Standard: "University of California - San Francisco researcher Cristin Kearns dropped a promising career at the Kaiser Foundation to dig through sugar industry archives for a smoking gun..." Read More
Rudd Center Director Marlene Schwartz described the current food environment in schools to a media roundtable sponsored by the American Heart Association and Voices for Healthy Kids. The New Haven Register's coverage... Read More
From CNN: The government has released its latest dietary guidelines to keep you fit and healthy. Read More
The Rudd Center is a non-profit organization devoted to promoting solutions to childhood obesity, poor diet, and weight bias through research and policy.
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