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Food Funded 2016

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Hands-on workshops facilitated by experienced practitioners. Determining right type of capital to raise Alternatives to traditional funding: choices and tactics Raising money from friends & family and your customers Wholesale distribution: options and economics Assessing and joining a food incubator What investors are looking for Wholesale distribution: options and economics Understanding risks and financial projections Telling your story to investors Building buzz for your business For investors: assessing food ventures > see program of 2015 Entreneur Lab The Sixth Annual Bay Area Food Investor Fair Forum for accredited investors to meet select food entrepreneurs and hear pre-screened investment opportunities.Prior investments have ranged from $25K to $10M. Entrepreneur presentations, feedback Networking in exhibit hall, award presentations Reception > see presenters of 2015 Food Investor Fair ˅ APPLY TO PRESENT YOUR BUSINESS AT THE FOOD INVESTOR FAIR ˅

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