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Food Waste
The Problem
Waste by Volume
Financial Waste
ReFED Goals
Action
Spread The Word
Four Tools
Financing
Policy
Innovation
Education
Stay Connected
Analysis
Solutions
The Impact
Supply Chain
Business Profit
Top Solutions
Solutions
Financial Benefit
Waste Diverted
Emissions Reduced
Water Saved
Jobs Created
Meals Recovered
Stakeholders
Consumers
Entrepreneurs
Farmers
Federal Government
Foundations
Investors
Manufacturers
Nonprofits & Academia
Restaurants & Foodservice Providers
Grocery Retailers
State & Local Governments